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Xinjiang Storage Season | Tulufan Grapes are Ripe

2024.09.30
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With the scorching sun and rising temperatures in Turpan, each vineyard is full of fruits and grapes have ushered in the best storage period, and the “2024 Grape Storage Season” has officially kicked off. It is expected that this year's grape production will reach a new high, injecting new vitality into the local economic development.

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As early as mid-July, the company had already carefully prepared and formulated a detailed and comprehensive storage action plan, and set up a professional storage team to start the implementation. Team members are clearly divided, in the high temperature of more than 47 degrees, on-site picking, quality testing, transportation scheduling, drying raisins and other groups are still methodically carry out the work, to ensure that the collection and storage work can be carried out in an efficient and orderly manner.

From the beginning of the picking process, experienced farmers with a wealth of experience, accurately determine the maturity of the grapes, to ensure that every grape picked down to the best quality. The staff of the quality inspection team focused their attention, and with their professional knowledge and rich experience, they did not miss any detail that would affect the quality of the grapes. The transportation scheduling team arranges the vehicles in a nervous and orderly manner to ensure that the grapes can be transported to the storage location in a timely and safe manner, and to ensure the smoothness of the transportation process. The raisin drying group spreads the fresh grapes neatly and flatly in the drying field, and through drying under the natural light in the Gobi Beach, the grapes are gradually hydrated, finally presenting fresh and natural, soft and sweet raisins.

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In the future, Turpan Tianshan Sacred Fruit Agriculture Co., Ltd. will continue to uphold the “quality first, innovation and development” concept, and constantly increase investment and improve the technical level, the development of deep processing of grapes, and improve the added value of products. To provide consumers with more high-quality, safe and delicious products!